The traditional partner for Christmas pudding (or just spread on hot crumpets...) made with love and dedication (and the best possible ingredients), unrefined sugar and brandy.
Pure goose fat, perfect for making the best roasties in the world! Use goose fat instead of cooking oil and cook at a high temperature and your roast potatoes will be crispy and very tasty!
Local butter. At certain time of the year when the buttermilk yield is low, the dairy can't make enough butter. When this happens we will substitute Rew Valley butter with a similar quality English butter made with English milk.