| Sorry folks, home delivery currently unavailable. We'd love to see you at the shop in Niton though. Try our delicious deli and Island Butcher. Please phone us on 01983 731778 or email an order and we'll get it ready for you to collect. All the same wonderfully tasty goodies are available, plus lots more at the shop! A gorgeous array of summer veg and salad leaves is now upon us, as, hopefully! the sun comes out and stays out! For a lovely change try Oakleaf or Lollo Rosso lettuces. Cos is great in a sunday brunch bacon sarnie and a pre-requisite with a seafood salad. s ripe tomatoes from Arreton valley look great on a summer lunch table and taste fab too! New shop now open in Niton village! A traditional butchers shop with a full range of extras to make a tasty meal, you can find us next to the Post Office. We're open Tuesday to Friday 8.45 am to 5pm and Saturdays 8.45 am to 4pm. DELIVERY CHANGES! ORDER CUT-OFF NOW WEDNESDAY There's more time to be online with the deadline for orders now midnight on Wednesday instead of Tuesday! Please note that the delivery charge is now £ 4.95 for all orders except deliveries to Niton and Whitwell. MAIL ORDER! We've got a fabulous new website at www.islandfoodandgifts.co.uk to send hampers and Island food products nationwide. From celebration hampers to side of smoked salmon or Isle of Wight cheeses, we've got everything you need at Island Food & Gifts! What else is new? lots of lovely Island Kitchen winter warmer puds!; Eve's Tipsy Pudding with apple and calvados, Golden Ginger pud, Double Choc Pud, and Lemon & Hot Fudge Pud. Simply heat to eat (microwave or oven) FREE delivery to Whitwell and Niton, our home villages. If the system doesn't do it automatically, we'll sort your discount out manually! Don't forget our minimum order is only £30. Do spread the word to family and friends, there's never been a better time to enjoy local food delivered to your door. |
Island Kitchen Meals
A fantastic new range of wholesome main courses, side dishes and puddings, all handmade in Whitwell by Island Kitchen using Island ingredients. No additives, no nonsense, just proper food for when you're too busy to cook or need a hand in the kitchen.
Chilli chocolate beef
made by Island KitchenA traditional favourite with a twist! Tender chunks of Newbarn Farm beef cooked with red kidney beans and vegetables in a gently spicy tomato sauce, enriched with Bournville dark chocolate. Not too hot, just gently warming. Ingredients: Island...
Cottage pie
made by Island KitchenThe family favourite cottage pie. Made with prime steak mince from Island beef, with tomato and roasted red pepper. Topped with a soft potato topping mixed with cheddar cheese - a lighter option than mash. Ingredients: Island beef mince, beef...
Lamb stew and dumplings
made by Island KitchenTemder lamb cooked with a range of root vegetables and pearl barley and topped with a nice herb dumpling. This is a lovely simple lamb stew that tastes of lamb and herbs! Ingredients: lamb, lamb stock, onion, carrot, parsnip, swede, potato, pear...
Lamb Tagine
made by Island KitchenMoroccan-style lamb tagine made by the Island Kitchen. Tender chunks of lamb cooked with tomatoes, apricots and honey and topped with flaked almonds. This is warming, and aromatic with a hint of north Africa. Serve with couscous and a simple to...
Paprika Pork (Rich Pork and Peppers)
made by Island KitchenHampshire pork in a rich tomato sauce with red peppers and chorizo, for a taste of Spain. Serve with crusty bread and couscous and a green salad or green beans. Ingredients: pork, tomatoes, red peppers, chickpeas, red onion, chorizo, vegetable ...
