Lemon Sticky Pudding

A light lemon sponge with sticky lemon-y toffee fudge sauce. What a mix of sweet and tangy - its a party in your mouth. All hand made with Island flour and eggs and real lemons. Ingredients: butter, sugar, self raising flour, lemons, eggs, double cream, water. Contains flour, milk, eggs, may contain nuts. Supplied frozen and can be enjoyed hot or cold. Reheat in the microwave. Made by Island Kitchen in Whitwell.