| We're a winner! And so are our suppliers! We are thrilled to have won the Island Life Newcomer of the Year award at the Food & Drink Awards 2008. Its not just us - some of our suppliers are winners too - New Barn Farm (beef and lamb), Grace's Bakery (bread), Ventnor Brewery (beers), Stoneground Flour Co (organic flour & eggs), Briddlesford Lodge (milk), Isle of Wight Cheese (cheese) and Andy Gustar of Hamilton's won a lifetime achievement award. Readers of Island Life voted for each winner, so many thanks to everyone who voted for us, and congratulations to all the winners. Mail Order - Phone us for mail order to the mainland - Gift hampers, cheese, sausages, bacon and more. A great solution for Christmas presents. 01983 731778 or hello@realislandfood.co.uk |


Organic pasta flavoured with reishi mushrooms. Wide ribbon pasta that is good with creamy sauces - saute some Isle of Wight mushrooms and smoked garlic then add double cream from Coppid Hall Farm and add fresh parsley to taste. Made by the Stoneground Flour Company in Havenstreet
| Price | |||
|---|---|---|---|
| 250gSTO1016 | £3.50 | ||