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Recover Basket| We're a winner! And so are our suppliers! We are thrilled to have won the Island Life Newcomer of the Year award at the Food & Drink Awards 2008. Its not just us - some of our suppliers are winners too - New Barn Farm (beef and lamb), Grace's Bakery (bread), Ventnor Brewery (beers), Stoneground Flour Co (organic flour & eggs), Briddlesford Lodge (milk), Isle of Wight Cheese (cheese) and Andy Gustar of Hamilton's won a lifetime achievement award. Readers of Island Life voted for each winner, so many thanks to everyone who voted for us, and congratulations to all the winners. Mail Order - Phone us for mail order to the mainland - Gift hampers, cheese, sausages, bacon and more. A great solution for Christmas presents. 01983 731778 or hello@realislandfood.co.uk |
Braising steak - diced
£7.50 per kg
Diced braising steak (usually shoulder or chuck) perfect for casseroles, curries and stews. Blade and chuck steak. From Newbarn Farm, Shorwell. These are classic beef breeds - Hereford, Limousin, Belgian Blue, Aberdeen Angus, Charolais, and all reared to give excellent tasting tender meat. All our meat is packed to your order and is suitable for home freezing.
| Price | |||
|---|---|---|---|
| 500g approxBEE1008 | £3.75 | ||
| 1kg approxBEE1008b | £7.50 | ||
| 2kg approxBEE1008c | £15.00 | ||