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Offal
Steak & kidney diced
£7.95 per kgDiced steak and kidney, ready for you to made the perfect steak and kidney pie (or pudding). This comes from traditional beef breeds reared at Newbarn Farm, Shorwell.
| Inc VAT | |||
|---|---|---|---|
| 500g approxBEE1013 | £3.98 | ||
| 1kg approxBEE1013b | £7.95 | ||
| 2kg approxBEE1013c | £15.90 | ||
Calves liver
£8.40 per kgCalves livers makes classic liver and bacon casserole and are high in iron. Calves liver is considered to have a superior texture and flavour to lambs' liver. A 250g pack is suitable for two people. Liver is supplied frozen in the winter, fresh...
| Inc VAT | |||
|---|---|---|---|
| 250g approxBEE1016 | £2.10 | ||
Lambs kidneys
£4.63 per kgLambs kidneys in trays of 2 or 4 kidneys (each kidney approx 130g). Lambs kidneys are a great source of selenium and folate. Devilled kidneys on toast are a quick way to a norishing and cheap supper, or add them to a mixed grill or breakfast fry...
| Inc VAT | |||
|---|---|---|---|
| 2 kidneysLAM1021 | £0.60 | ||
| 4 kidneysLAM1021b | £1.20 | ||
Lambs liver
£4.14 per kgLambs liver is the slightly cheaper alternative to calves liver, and preferred by some. Again it makes great liver and bacon casserole, or search your recipe books for cost-effective and nutritious recipes. Lambs livers are supplied frozen in th...
| Inc VAT | |||
|---|---|---|---|
| 250g approxLAM1020 | £1.05 | ||
Ox tail, jointed
£5.70 per kgOx tail makes a fantastic casserole for slow cooking and takes strong flavours well. Get out your recipe books and find some inspiration. Flavours like prunes, anchovies, walnuts, beetroot, bay, mustard and red wine all work well (though not tog...
| Inc VAT | |||
|---|---|---|---|
| 1kg approxBEE1017 | £5.70 | ||
| 1.5kg approxBEE1017b | £8.55 | ||
| 2kg approxBEE1017c | £11.40 | ||