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Recover Basket| We're a winner! And so are our suppliers! We are thrilled to have won the Island Life Newcomer of the Year award at the Food & Drink Awards 2008. Its not just us - some of our suppliers are winners too - New Barn Farm (beef and lamb), Grace's Bakery (bread), Ventnor Brewery (beers), Stoneground Flour Co (organic flour & eggs), Briddlesford Lodge (milk), Isle of Wight Cheese (cheese) and Andy Gustar of Hamilton's wone a lifetime achievement award. Readers of Island Life voted for each winner, so many thanks to everyone who voted for us, and congratulations to all the winners. Mail Order - Phone us for mail order to the mainland - Gift hampers, cheese, sausages, bacon and more. A great solution for Christmas presents. 01983 731778 or hello@realislandfood.co.uk |
Pork
All of our pork comes from pigs raised at Branstone Farm, near Sandown, or selected Hampshire farms. The meat is cut to your order and suitable for home freezing.
Pork leg roasts
Bone-in £6.80, boned £7.50 per kgSucculent pork with crispy crackling served with tangy bramley apple sauce? From pigs raised at Branstone Farm, or Sheepwash Farm Hampshire. Our pork is suitable for home freezing.
| Price | |||
|---|---|---|---|
| boned & rolled 2kg approxPOR1003b | £14.00 | ||
| bone-in legPOR1008 | £17.00 | ||
| boned & rolled 3kg approxPOR1003 | £22.00 | ||
Pork loin boned & rolled
£7.20 per kgBoneless pork loin joint for roasting. Take out of the packaging, pat dry and leave uncovered for at least 12 hours to get the best crackling. Then rub the skin with sea salt and rosemary. From pigs raised at Branstone Farm, or Sheepwash Farm Ha...
| Price | |||
|---|---|---|---|
| 1kg approxPOR1000 | £7.20 | ||
| 1.5kg approxPOR1000b | £10.80 | ||
| 2kg approxPOR1000c | £14.40 | ||
Pork loin steaks
£8.85 per kgPack of 2 pork loin steaks. All our meat is cut to your order. From pigs raised at Branstone Farm, or Sheepwash Farm Hampshire. Our pork is suitable for home freezing.
| Price | |||
|---|---|---|---|
| x 2POR1002 | £2.75 | ||
Pork rib roast
£7.20 per kgSomething slightly different - a French-trimmed rack of pork ribs, comprising 8 chops. This can be roasted as it is, coated with a honey glaze from The Garlic Farm, or you can make a pocket between the bone and the meat and stuff with apricots an...
| Price | |||
|---|---|---|---|
| single rackPOR1009 | £19.00 | ||
Pork shoulder boned & rolled
£6.20 per kgPork shoulder (or hand) is a good tasty joint that stays succulent rather than drying out (unless you are a really bad cook!). This is a big joint that will last for Sunday lunch plus cold cuts. From Hampshire or Isle of Wight pork.
| Price | |||
|---|---|---|---|
| 2kg approxPOR1016 | £13.50 | ||
| 3kg approxPOR1016b | £19.50 | ||
